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finoseppeltsfield

Fino open 7 days for lunch
Events by appointment
Covid Marshal ready🦾
Visit our sister restaurant @finovino_adelaide

FINO at Seppeltsfield
Pickled giardiniera & olives for days. Fino functi Pickled giardiniera & olives for days. Fino functions are live and happening. Come see us for your special event today.
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#adelaidefunctions #adelaideevents #regionalaustralia #foodandwine
Hands On. Making our chickpea flatbread. Hands On.  Making our chickpea flatbread.
❤️ #palmtrees @seppeltsfield ❤️ #palmtrees @seppeltsfield
Summer’s peaches at their peak. Served chilled w Summer’s peaches at their peak. Served chilled with fresh house made ricotta, onions and toasted Fino rye.
Ox heart tomatoes dressed with spiced yoghurt whey Ox heart tomatoes dressed with spiced yoghurt whey and curry leaves served with our pan fried chickpea flatbread. Happy Summer eating. ☀️
This time of year always feels like a second seaso This time of year always feels like a second season of summer. The best thing about being a regional restaurant is the abundance of beautiful regional produce at our door step. If only a photo could carry flavour like vegetables grown with thought and care in well managed soil. Thanks for the hard work @sandor_palmai and team, it’s a pleasure to cook your produce.
Afternoon yellow shades @finoseppeltsfield 🌞 #s Afternoon yellow shades @finoseppeltsfield 🌞 #summerlovin
#2020 is a wrap folks @finoseppeltsfield See you #2020 is a wrap folks @finoseppeltsfield 

See you all in 2021. Happy New Year😎
So long #2020 it’s been a ride but one we’ve d So long #2020 it’s been a ride but one we’ve done together.

Thanks Team Fino, you all rock.

#ifyouneed #teamworkmakesthedreamwork #hospolife
What a crazy few days we’ve had here @finoseppel What a crazy few days we’ve had here @finoseppeltsfield 

Thanks to our guests for continually supporting us and to our amazing Fino team, you should all be so proud of the amazing job you are doing.

#lovewhatyoudo #workfamily #hospolife #justkeepswimming
Summer mussels from @kinkawookamussels, cooked wit Summer mussels from @kinkawookamussels, cooked with a prawn, crab and mulloway bourride.
Fino Seppeltsfield is back – lunch 7 days and func Fino Seppeltsfield is back - lunch 7 days and functions on appointment.

Just in time for Christmas🎄🎅🤶 Bookings 🔗 in bio

Closed Christmas Day, Boxing Day & New Year’s Day
What are you drinking this weekend🌞 @finoseppel What are you drinking this weekend🌞
@finoseppeltsfield Pimms Cup🍹

Pimms, blood orange, ginger ale, rosemary syrup, cucumber, mint #yum
Thank you @southaustralia for including us in your Thank you @southaustralia for including us in your guide 🙏🏽❤️⁣
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#Repost @southaustralia⁣
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South Australia is home to pristine natural environments and treading lightly is one of the easiest ways to help preserve the raw beauty of this incredible place 🌏 We’ve compiled a guide to the best off-grid accommodation, wildlife experiences, sustainable restaurants and wine producers who are leading the way in eco tourism. To read more about Sustainable South Australia, just tap the link in our bio! 📸 @cabn.life [📍Location: 50 minute drive to #BlewittSprings and Cabn Chloe from #Adelaide] #SouthAustralia #SeeSouthAustralia
Coorong Mulloway ceviche, pickled onions from @nge Coorong Mulloway ceviche, pickled onions from @ngeringa farm, ricotta whey. A fresh start to our summer menu.
@ngeringa onions. Bottled and ready for summer. @ngeringa onions. Bottled and ready for summer.
@finoseppeltsfield on route to be open this Thursd @finoseppeltsfield on route to be open this Thursday 26th November before moving to a scorcher weekend. #staysafe #staystrong #stayhydrated 🌞🧊🥂
@finoseppeltsfield we need a little more time till @finoseppeltsfield we need a little more time till we can welcome you back. Reopen - Thursday 26th November.

Bookings www.fino.net.au 🔗 in bio

We are proud of #southaustralian efforts and thank @steven_marshallmp for the quick turnaround to get the hospitality sector back to business.

#staysafe #bekind
South Australia, we can do this. Be safe, be vigil South Australia, we can do this.
Be safe, be vigilant and be kind. See you on the other side.
We acknowledge and pay respect to the Peramangk an We acknowledge and pay respect to the Peramangk and Ngadjuri people as the traditional custodians of the land on which we now exist. 

When you visit us at Fino and travel the Barossa, please remember that we stand on Peramangk and Ngadjuri country. 

Always was, Always will be. #naidocweek
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08 8562 8528

Progressive regional dining Facebook | Instagram

Lunch: 12pm - 3pm daily. Public holiday surcharge applies.