July 23, 2017
How to Spend a Gourmet Weekend in the Barossa
Fino Seppeltsfield featured in Qantas Traveller Inside Magazine “They call it “progressive regional dining”; we call it damn fine food. Owners David Swain and Sharon Romeo are passionate […]
readmoreAugust 16, 2016
FINO Seppeltsfield takes it’s place on The Australian Hot 50 list 2016
“…A reminder about our Hot 50: we are not into rankings. We want you to know about the places that are all about you, not them. The food; […]
readmoreJuly 19, 2016
Sharon Romeo awarded 2015/16 Maitre d’Manager of the year.
TUESDAY 19th JULY, 2016 South Australia’s hospitality best and brightest gathered at the Adelaide Convention Centre last night to celebrate industry excellence at the 2016 Savour Australia Restaurant […]
readmoreJanuary 27, 2016
For ten determined years, Fino forged itself into the dining intellect of South Australia, showing the lot of us what a proper regional restaurant can be.
Faaaarkin look at em! The great Fino at Willunga served its last meal yesterday. It was the feast day of St Vincent, the patron of viticulturers and winemakers. […]
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