Provincial one-pot-wonders, free corkage* and convivial surrounds welcome you to FINO at Seppeltsfield every Friday evening during winter. Bring your best friend, your best tales and unearth your best bottle to drink with our featured FINO Friday dish of the month.
June: Cassoulet the Barossa Way
July: Shiraz Pie July
August: Pasta al Forno di FINO
$50 per person includes:
sourdough + shared entree + one-pot-wonder + dessert + free corkage
Friday Evening only. Set menu only.
Bookings essential: 08 8562 8528
*free corkage: 1 bottle per 2 diners